Brassica
Assorted Broccoli
Brassica is a genus of plants in the mustard family, known for its nutritional versatility and culinary applications. Commonly referred to as mustards, cabbages, and kales, these plants are rich in vitamins and minerals. They are not only staple vegetables in various cuisines but also play a significant role in sustainable agriculture. With Brassica species like Brassica oleracea ®, which includes broccoli and cauliflower, these plants are celebrated for their health benefits and distinct flavors.
- Large flowering heads
- Very nutritious and flavorful
- Eaten raw in salads, or cooked
- Cool weather plant
Assorted Broccoli Details
| Zone | 3-10 |
| Category: | Vegetable |